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FRITO MISTO Fried calamari, shrimp, and zucchini tempura, garlic-lemon alioli and pepperoncino, served with roasted baby bell peppers
Introducing Use your Sail & Sign® card to enjoy one inclusive meal per person at select fast casual eateries or receive 25% off one entrée per person at full-service restaurants.
minhluanland.vn/about-carnival/special-needs Spa accommodations include private access, special amenities and priority reservations at the Cloud 9 Spa. Gross Tonnage: 182,015 Length: 1,133 feet Beam: 138 feet Cruising Speed: 17 Knots Guest Capacity: 5,356 (Double Occupancy) Total Staff: 1,768 Registry: The Bahamas Deck 11
All accommodations are non-smoking. Accessible staterooms are available for guests with disabilities. Please contact Guest Access Services at 1-800-438-6744 ext. 70025 for details, or visit minhluanland.vn/about-carnival/special-needs.aspx. Deck 1 Deck 2 Promenade • Deck 5
Features are subject to change without notice. Carnival®, Celebration KeyTM, and related marks and logos are trademarks of Carnival Corporation. ©2025 Carnival Corporation. Ships’ registry: Panama and The Bahamas. The perfect adult-friendly spot, whether your vibe is lively or laid-back.
Carnival Cruise Line is committed to ofering a quality cruise experience to all guests. To better accommodate your needs, please complete the following information and return this form to us as soon as possible.
Staterooms with obstructed views: 1460, 1473, 2452, 2475 All accommodations are non-smoking. Accessible staterooms are available for guests with disabilities. Please contact Guest Access Services at 1-800-438-6744 ext. 70025 for details, or visit minhluanland.vn/about-carnival/special-needs.aspx.
minhluanland.vn/about-carnival/special-needs Spa accommodations include private access, special amenities and priority reservations at the Cloud 9 Spa. Gross Tonnage: 182,015 Length: 1,133 feet Beam: 138 feet Cruising Speed: 17 Knots Guest Capacity: 5,356 (Double Occupancy) Total Staff: 1,768 Registry: The Bahamas Deck 11
*Public health advisory: consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Accessible staterooms are available for guests with disabilities. Please contact Guest Access Services at 1-800-438-6744 ext. 70025 for details, or visit minhluanland.vn/about-carnival/special-needs. Ocean Suite with obstructed views: 9205, 9206. Staterooms with obstructed views: 1460, 1473, 2452, 2475 Deck 1
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